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  • NASA astronaut Leland Melvin on the flight deck of the Space Shuttle Atlantis with his typical day’s worth of food. (From the book What I Eat: Around the World in 80 Diets.) The caloric value of his day's worth of food in the month of February was 2700 kcals. He is 45 years of age; 6 feet tall; and 205 pounds. The early days of space travel were dominated by Tang, Space Food Sticks, and a variety of pastes squeezed from aluminum tubes—all designed to prevent the levitation of liquids and crumbs, which can be hazardous to the equipment. Over the years, space menus have become more palatable, and now astronauts can even enjoy fresh fruits for the first few days of a mission. The challenges of weightlessness extend to photography. Even with three fellow astronauts helping to wrangle Leland’s floating food as shuttle commander Charles Hobaugh took the photo, all of the items in Leland’s daily fare aren’t clearly visible. Photo credit: NASA  MODEL RELEASED.
    s129e010623_xxwŠNASAcopy.jpg
  • NASA astronaut Leland Melvin, with his feet anchored in loops for stability, retrieves food from his locker in Atlantis galley on board the Space Shuttle Atlantis. (From the book What I Eat: Around the World in 80 Diets.) The caloric value of his day's worth of food in the month of February was 2700 kcals. He is 45; 6' and 205 pounds. MODEL RELEASED.
    s129e006795_xxw.jpg
  • Astronauts get together for a potluck dinner in the galley of the Unity Node of the International Space Station.  (From the book What I Eat: Around the World in 80 Diets.) The crews share a meal of mostly canned treats saved for the occasion: crab, oysters, clams, tuna, mushrooms, and calf cheeks in plum sauce. MODEL RELEASED.
    s129e007954_xxw.jpg
  • Weaver at Ban Pha Nom, near Luang Prabang, Laos.
    LAO_120124_663_x.jpg
  • Alabama Space and Rocket Center in Huntsville, Alabama. [1977]
    USA_SCI_NASA_11_xs.jpg
  • Weaver at Ban Pha Nom, near Luang Prabang, Laos.
    LAO_120124_668_x.jpg
  • Gare de Lyon TGV high-speed train. Paris, France.
    FRA_016_xs.jpg
  • Weavers at Ban Pha Nom, near Luang Prabang, Laos.
    LAO_120124_672_x.jpg
  • Rockwell Aerospace: manufacturer of airplane and space vehicles. Rockwell operated in Downey, California for seventy years (1929-1999) and produced systems for the Apollo Project as well as the space shuttle. President Rocco Petrone 1986, with full-scale mock-up of space shuttle.
    USA_SCI_NASA_04_xs.jpg
  • Rockwell Aerospace: manufacturer of airplane and space vehicles. Rockwell operated in Downey, California for seventy years (1929-1999) and produced systems for the Apollo Project as well as the space shuttle. Quarter-scale model of space shuttle (tools with cobwebs) MODEL RELEASED 1986.
    USA_SCI_NASA_06_xs.jpg
  • August 1991 Space Shuttle Launch, 11:02 a.m., at Kennedy Space Center from Astronaut Road. Cape Canaveral, Florida.  Flight Number: STS-43 Craft: Atlantis. Flight Duration: 8d 21h. Mission was a TDRS launch.
    USA_SCI_NASA_02_xs.jpg
  • August 1991 Space Shuttle Launch, 11:02 a.m., at Kennedy Space Center from Astronaut Road. Cape Canaveral, Florida. Flight Number: STS-43 Craft: Atlantis. Flight Duration: 8d 21h. Mission was a TDRS launch.
    USA_SCI_NASA_01_xs.jpg
  • Todd Kincer, a coal miner, with his face blackened with coal dust after an industrious day at work in a coal mine located deep inside a mountain in the Appalachians near the town of Whitesburg, Kentucky. (Todd Kincer is featured in the book What I Eat: Around the World in 80 Diets.) After showering and scrubbing off the day's coal dust, Todd gets ready to dig in to one of his favorite meals: Hamburger Helper with double noodles. A college graduate drawn to the coal mine by the relatively high pay, Todd spends a 10-hour shift mining underground, driving a low-slung electric shuttle car that carries coal from the face of the coal seam, where it's being chewed up by a deafening, dusty mining machine, to a conveyer belt. The coal mine in which Kincer works is pitch-black, except for headlights and headlamps. During winter months, Todd never sees daylight during the workweek. MODEL RELEASED.
    USA_080428_057_xw.jpg
  • Todd Kincer, a coal miner, with his typical day's worth of food and his workday lunch box at his home in Mayking, Kentucky. (From the book What I Eat: Around the World in 80 Diets.) The caloric value of his day's worth of food in the month of April was 3,200 kcals. He is 34 years of age; 5 feet, 11 inches tall; and 185 pounds. After showering and scrubbing off the day's coal dust, Todd gets ready to dig in to one of his favorite meals: Hamburger Helper with double noodles. A college graduate drawn to the coal mine by the relatively high pay, Todd spends a 10-hour shift mining underground, driving a low-slung electric shuttle car that carries coal from the face of the coal seam, where it's being chewed up by a deafening, dusty mining machine, to a conveyer belt. The mine, located deep inside a mountain in the Appalachians near the town of Whitesburg, Kentucky, is pitch-black, except for headlights and headlamps. During winter months, Todd never sees daylight during the workweek. MODEL RELEASED.
    USA_080428_105_xxw.jpg
  • Rockwell Aerospace: manufacturer of airplane and space vehicles. Rockwell operated in Downey, California for seventy years (1929-1999) and produced systems for the Apollo Project as well as the space shuttle. President Rocco Petrone 1986.
    USA_SCI_NASA_08_xs.jpg
  • Rocketdyne: Canoga Park (near Los Angeles), California; a division of Rockwell Aerospace in 1986. Technician seen here with space shuttle engine. Rocketdyne is the premier rocket engine design and production company in the United States. The company was related to North American Aviation (NAA) for most of its history. NAA merged with Rockwell International,, which was then bought by Boeing in December, 1996. In February, 2005, Boeing reached an agreement to sell Rocketdyne to Pratt & Whitney, and this transaction was completed on August 2, 2005. MODEL RELEASED
    USA_SCI_NASA_07_xs.jpg
  • August 1991 Space Shuttle Launch, 11:02 a.m., at Kennedy Space Center from Astronaut Road. Cape Canaveral, Florida.  Flight Number: STS-43 Craft: Atlantis. Flight Duration: 8d 21h. Mission was a TDRS launch.
    USA_SCI_NASA_03_xs.jpg
  • By flexing his data-gloved hand, robotics specialist Fredrik L. Rehnmark controls the NASA robonaut as it reaches for a battery-operated power drill on a test platform. Black goggles on Rehnmark's head give him the view from the twin digital cameras mounted in the robot's shiny carapace. Next to Rehnmark, engineer Hal A. Aldridge tracks the robot's test results. In a cavernous adjacent room in the Johnson Space Center  in Texas is a life-sized mock-up of the robonaut's future home: the NASA space shuttle. From the book Robo sapiens: Evolution of a New Species, page 132-133.
    USA_rs_362_qxxs.jpg
  • Sucking up ashes in a London living room, the RoboVac, shown here in a photo-illustration, shuttles randomly around the area, vacuuming everything in its path. Built by Kärcher, a German appliance company, the RoboVac monitors the level of dirt in the stream of incoming air with its optical sensors, that is, it detects when an area especially needs cleaning. When the RoboVac hits a grimy spot, the machine passes back and forth over it until the incoming air is clean, and so too, presumably, is the floor. London, UK. From the book Robo sapiens: Evolution of a New Species, page 164-165.
    GBR_rs_8_qxxs.jpg

Peter Menzel Photography

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