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  • Orlando Ayme, 35, sells two of his sheep at this weekly market in the indigenous community of  Simiatug for $35 US in order to buy potatoes, grain and vegetables for his family. (He is not visible in this photo of the crowd.) (Supporting image from the project Hungry Planet: What the World Eats.)
    ECU_7335_xf1brw.jpg
  • Orlando Ayme, 35, sells two of his sheep at this weekly market in the indigenous community of  Simiatug for $35 US in order to buy potatoes, grain and vegetables for his family. (He is not visible in this photo of the crowd.) (Supporting image from the project Hungry Planet: What the World Eats.)
    ECU_7334_xf1brw.jpg
  • A crowd gathers before dawn on a bridge over the Shipra River which flows through the holy city of Ujjain, in the central Indian state of Madhya Pradesh during the Hindu festival of Kumbh Mela. Every 12 years, millions of devout Hindus celebrate the month-long festival of Kumbh Mela by bathing in the Shipras holy waters. Hundreds of ashrams set up dusty, sprawling camps that stretch for miles. Under the watchful eye of police and lifeguards, the Patkar family of Ujjain, India join the faithful throng in the cool of the evening and bathe in the river, too. Hungry Planet: What the World Eats (p. 169).
    IND_040419_001_x.jpg
  • Crowd gathering in Starometske Namesti (old town square) to watch hourly church steeple clock figures. Prague, Czech Republic.
    CZE_37_xs.jpg
  • Travelers crowd onto ferries at the Sadarghat dock on the Buriganga River in Dhaka, Bangladesh. (From the book What I Eat: Around the World in 80 Diets.) The river acts as both a highway and a sewer, with 80 percent of the city's raw sewage draining into it from different parts of the city.
    BAN_081211_268_xw.jpg
  • Crowd watches snow bathers at the yearly Winter Carnival. Quebec, Canada.
    CAN_08_xs.jpg
  • Travelers crowd onto ferries at the Sadarghat dock on the Buriganga River in Dhaka, Bangladesh. (From the book What I Eat: Around the World in 80 Diets.) The river acts as both a highway and a sewer, with 80 percent of the city's raw sewage draining into it from different parts of the city.
    BAN_081210_024_xxw.jpg
  • A crowd gathers before dawn on a bridge over the Shipra River which flows through the holy city of Ujjain, in the central Indian state of Madhya Pradesh during the Hindu festival of Kumbh Mela. Every 12 years, millions of devout Hindus celebrate the month-long festival of Kumbh Mela by bathing in the Shipra's holy waters. Hundreds of ashrams set up dusty, sprawling camps that stretch for miles.
    IND_040419_001_xw.jpg
  • Travelers crowd onto ferries at the Sadarghat dock on the Buriganga River in Dhaka, Bangladesh. The river acts as both a highway and a sewer, with 80 percent of the city's raw sewage draining into the river.
    BAN_081211_263_xw.jpg
  • A crowd gathers before dawn on a bridge over the Shipra River which flows through the holy city of Ujjain, in the central Indian state of Madhya Pradesh during the Hindu festival of Kumbh Mela. Every 12 years, millions of devout Hindus celebrate the month-long festival of Kumbh Mela by bathing in the Shipras holy waters. Hundreds of ashrams set up dusty, sprawling camps that stretch for miles. Under the watchful eye of police and lifeguards, the Patkar family of Ujjain, India join the faithful throng in the cool of the evening and bathe in the river, too. Hungry Planet: What the World Eats (p. 169).
    IND_040419_002_x.jpg
  • The crowded Ujjain train station during Kumbh Mela festival, Ujjain, Madhya Pradesh, India. The Kumbh Mela festival is a sacred Hindu pilgrimage held 4 times every 12 years, cycling between the cities of Allahabad, Nasik, Ujjain and Hardiwar.  Participants of the Mela gather to cleanse themselves spiritually by bathing in the waters of India's sacred rivers.
    IND_040421_001_x.jpg
  • Red Square with crowds and a McDonald's sign. Moscow, Russia.
    RUS_030625_21_x.jpg
  • Crowded street in the market section of Islamic section of Cairo, Egypt.
    EGY_030526_005_x.jpg
  • Crowded street in Islamic section of Cairo, Egypt.
    EGY_030526_003_x.jpg
  • Crowds gather to listen to President of Venezuela, Hugo Chavez, during a  demonstration in favor of proposed constitutional reforms giving him more power in Caracas, Venezuela in November 2007.
    VEN_071104_130_xw.jpg
  • President of Venezuela, Hugo Chavez, addresses crowds at a demonstration in favor of proposed constitutional reforms giving him more power in Caracas, Venezuela in November 2007.
    VEN_071104_082_xw.jpg
  • President of Venezuela, Hugo Chavez, addresses crowds at a demonstration in favor of proposed constitutional reforms giving him more power in Caracas, Venezuela in November 2007.
    VEN_071104_096_xw.jpg
  • A busy street in Shibuya District, Tokyo, Japan. Shibuya district serves as the administrative and commercial center of Tokyo.
    Japan_JAP_060704_301_xw.jpg
  • Worshippers eating at Sri Swami Santdas Udaasin Ashram, in Ujjain, India.
    IND_040420_246_xw.jpg
  • Sitarani Tyaagi, an ascetic Hindu priest, with his typical day's worth of food at an ashram in Ujjain, India. (From the book What I Eat; Around the World in 80  Diets.)  The caloric value of his typical day's worth of food in the month of April was 1000 kcals. He is 70 years of age; 5 feet, 6 inches tall; and 103 pounds. Sitarani Tyaagi is one of thousands of ascetic Hindu priests?called Sadhus?that walk the country of India and receive food from observant Hindus. Generally, he eats one meal per day and has water for the other two meals. He has a small pot that he carries with him for water. Offer him more food than a plateful, and he will kindly say, "no thanks."  MODEL RELEASED.
    IND_040420_340_xxw.jpg
  • Thousands of pilgrims enjoy free meals of vegetarian curry and dal served by volunteers at Sri Swami Santdas Udaasin Ashram during the Hindu festival of Kumbh Mela, in Ujjain, India.  (From the book What I Eat: Around the World in 80 Diets.)
    IND_040420_264_xxw.jpg
  • Nagas (Hindu ascetics who are followers of Sadhus) congregate to bathe in the Shipra River during the Kumbh Mela festival, Ujjain, Madhya Pradesh, India. The Kumbh Mela festival is a sacred Hindu pilgrimage held 4 times every 12 years, cycling between the cities of Allahabad, Nasik, Ujjain and Hardiwar.  Participants of the Mela gather to cleanse themselves spiritually by bathing in the waters of India's sacred rivers.  Kumbh Mela is one of the largest religious festivals on earth, attracting millions from all over India and the world.  Past Melas have attracted up to 70 million visitors..
    IND_040422_153_xw.jpg
  • Orlando Ayme, 35, (wearing a red poncho), bargains with a vendor of flour and beans before he buys some. He sold two of his sheep at this weekly market in the indigenous community of Simiatug for $35 US in order to buy potatoes, grain and vegetables for his family.(Supporting image from the project Hungry Planet: What the World Eats.)
    ECU_7383_xf1brw.jpg
  • A cheerleader pats the stomach and applies olive oil to one of the contestants in the Famous Famiglia world championship pizza eating contest in New York City's Times Square, where Joey Chestnut won the $5,000 first prize by eating 45 slices of cheese pizza in 10 minutes.  (Joey Chestnut is featured in the book What I Eat: Around the World in 80 Diets.)  Each slice weighed 109 grams (3.84 ounces) and contained 260 calories. In ten minutes Joey consumed 10.81 pounds (4.9 kilograms) of pizza and drank a gallon of water. The pizza contained 11,700 calories.
    USA_NY_081012_150_xw.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_188_x.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_157_x.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_031_x.jpg
  • Sea Lions at Pier 39, San Francisco, California
    USA_CA_080829_095_x.jpg
  • Sea Lions at Pier 39, San Francisco, California
    USA_CA_080829_090_x.jpg
  • Sea Lions at Pier 39, San Francisco, California
    USA_CA_080829_088_x.jpg
  • Sea Lions at Pier 39, San Francisco, California
    USA_CA_080829_067_x.jpg
  • Orlando Ayme, 35, (wearing a red poncho), pays for some flour he bought from a vendor in the weekly market in Simiatug (his wife, Ermalinda is by his side on the right, also with red poncho. His youngest son is on his wife's back and Alvarito, 4 is in the blue sweater eating an orange.) He sold two of his sheep at this weekly market in the indigenous community of Simiatug for $35 US in order to buy potatoes, grain and vegetables for his family. ((Supporting image from the project Hungry Planet: What the World Eats.)
    ECU_7384_xf1brw.jpg
  • An intersection roundabout with a traffic cop in the perpetually busy and noisy streets of Varanasi, India have all kinds of transport. Cows also wander through the city. Varanasi, India..
    IND_040416_417_x.jpg
  • An intersection roundabout with a traffic cop in the perpetually busy and noisy streets of Varanasi, India have all kinds of transport. Cows also wander through the city. Varanasi, India..
    IND_040416_415_x.jpg
  • The perpetually busy and noisy streets of Varanasi, India have all kinds of transport. Cows also wander through the city. Varanasi, India.
    IND_040416_151_x.jpg
  • Colorful and popular Dasasvamedha Ghat gets a lot of attention from religious pilgrims, locals, and tourists alike and is one of the busiest bathing ghats in the city of Varanasi.
    IND_040412_390_x.jpg
  • Colorful and popular Dasasvamedha Ghat gets a lot of attention from religious pilgrims, locals, and tourists alike and is one of the busiest bathing ghats in the city of Varanasi.
    IND_040412_382_x.jpg
  • Michael Rae talks about calorie restrictive diets and longevity to the audience at the Idea City Conference in Toronto, Canada. Michael is research assistant to the theoretician and biomedical gerontologist Aubrey de Grey, and they are the coauthors of the book Ending Aging. (Michael Rae is featured in the book What I Eat: Around the World in 80 Diets.)
    CAN_080620_081_xw.jpg
  • Members of the armed forces practice for ceremonies to mark the founding of The Republic of China and New Year's Day at Freedom Plaza, by Chiang Kai-shek Memorial Hall and National Concert Hall and National Theater.
    TAI_081228_042_xw.jpg
  • Interior of the Church of the Holy Sepulchre in Old City Jerusalem, Israel.
    ISR_081022_062_xw.jpg
  • The perpetually busy and noisy streets of Varanasi, India have all kinds of transport. Cows also wander aimlessly through the city, foraging for food and water.
    IND_040416_151_xw.jpg
  • Ruma Akhter (far left) with her neighbors outside her family home in Dhaka, Bangladesh. (Featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    BAN_081216_221_xw.jpg
  • Worshipers say their prayers in a building in Cairo, Egypt.
    EGY_080321_362px_xw.jpg
  • The Holy Land Experience is a Christian theme park in Orlando, Florida. The theme park recreates the architecture and themes of the ancient city of Jerusalem in 1st century Israel. The Holy Land Experience was founded and built by Marvin Rosenthal, a Jewish born Baptist minister but is now owned by the Trinity Broadcasting Network. Rosenthal is also the chief executive of a ministry devoted to 'reaching the Jewish people for the Messiah' called Zion's Hope. Beside the theme park architectural recreations, there are church services and live presentations of biblical stories, most notably a big stage production featuring the life of Jesus. There are several restaurants and gift shops in the theme park. The staff dresses in biblical costumes. Admission is $40 for adults and $25 for youths, aged 6-18.
    USA_121027_303_x.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_162_x.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_101_x.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_056_x.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_083_x.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_052_x.jpg
  • One of Ralph Rohrer's turkey houses on his turkey farm in Dayton, Virginia supplying Cargill. 11,000 turkeys in a building 600 feet long.
    USA_130209_043_x.jpg
  • Old Quarter of Hanoi, Vietnam
    VIE_120205_173_x.jpg
  • Old Quarter of Hanoi, Vietnam
    VIE_120205_168_x.jpg
  • York Beach, Maine. July.
    USA_120715_099_x.jpg
  • Taipei, Taiwan morning rush hour commute, with thousands of commuters on motor scooters and motorcycles.
    TAI_110328_005_x.jpg
  • Taipei, Taiwan. Night market.
    TAI_110324_015_x.jpg
  • Sea Lions at Pier 39, San Francisco, California
    USA_CA_080829_102_x.jpg
  • Sea Lions at Pier 39, San Francisco, California
    USA_CA_080829_078_x.jpg
  • Sea Lions at Pier 39, San Francisco, California
    USA_CA_080829_066_x.jpg
  • Napa Town and Country Fair. August. Napa Valley, CA
    USA_090816_229_x.jpg
  • Florida Street, Buenos Aires
    ARG_110110_074_x.jpg
  • Orlando Ayme, 35, (wearing a red poncho), buys a big sack of rice from a  vendor in a truck. He sold two of his sheep at this weekly market in the indigenous community of Simiatug for $35 US in order to buy potatoes, grain and vegetables for his family. His wife Ermalinda and youngest son watch. He bought "broken" rice because it is cheaper than the whole grain rice. (Supporting image from the project Hungry Planet: What the World Eats.) (MODEL RELEASED IMAGE)
    ECU_7390_xf1brw.jpg
  • Pedestrians on the Charles Bridge. Prague, Czech Republic.
    CZE_01_xs.jpg
  • A pilgrim sleeping near the Dashashwamedh Ghat, Varansi, India.
    IND_040416_333_x.jpg
  • Colorful and popular Dasasvamedha Ghat gets a lot of attention from religious pilgrims, locals, and tourists alike and is one of the busiest bathing ghats in the city of Varanasi.
    IND_040410_357_x.jpg
  • Fans stand up to catch a better glimpse of professional bullfighter Oscar Higares in action at the annual village festival of San Juan in Campos del Rio, near Murcia in southern Spain. (Oscar Higares is featured in the book What I Eat: Around the World in 80 Diets.)
    SPA_070624_650_xw.jpg
  • A procession marks the beginning of the bullfighting festival in which bull-fighter Oscar Higares performed at Campos del Rio, near Murcia, Spain. (Oscar Higares is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    SPA_070624_328_xw.jpg
  • Professional bullfighter Oscar Higares (center) at a bullfighting festival at Campos del Rio, near Murcia, Spain. (Oscar Higares is featured in the book What I Eat: Around the World in 80 Diets.)
    SPA_070624_082_xw.jpg
  • Traffic swirls around a policeman at a roundabout in the busy and noisy main shopping district of Varanasi in Utta Pradesh province, India. (From the book What I Eat: Around the World in 80 Diets.)  Apart from keeping his eye on rickshaws, the policeman is watching for bicycles, pedestrians, cars, and the two cows wandering down the street.
    IND_040416_415_xxw.jpg
  • Worshipers perform religious rituals at Longshan Temple in Taipei, Taiwan.
    TAI_081228_626_xw.jpg
  • Worshippers eating at Sri Swami Santdas Udaasin Ashram, in Ujjain, India. On the right is Sitarani Tyaagi, one of thousands of ascetic Hindu priests (called Sadhus) that walk the country of India and receive food from observant Hindus. (Sitarani Tyaai is featured in the book What I Eat: Around the World in 80Diets.) Generally he eats one meal per day and has water for the other two meals. He has a small pot that he carries with him for water. He is 70 years of age; 5 feet, 6 inches tall; and 103 pounds.
    IND_040420_283_xw.jpg
  • Buckets of food prepared for worshippers at Sri Swami Santdas Udaasin Ashram, in Ujjain, India, during the Kumbh Mela festival.
    IND_040420_277_xw.jpg
  • The colorful and popular Dasasvamedha Ghat  in the city of Varanasi, India, gets a lot of attention from religious pilgrims, locals, and tourists alike and is one of the busiest bathing ghats in Varanasi. A ghat is a stairway in India leading down to a landing on the water.
    IND_040412_390_xw.jpg
  • Ruma Akhter (far left) with her neighbors outside her family home in Dhaka, Bangladesh.  (Ruma Akhter is featured in the book What I Eat: Around the World in 80 Diets.) MODEL RELEASED.
    BAN_081216_218_xw.jpg
  • Tourists and Namibians of various tribes, including traditionally dressed Himba women, mingle outside Castle Bar Number 2 in Opuwo, a town well known for cultural tourism in northwestern Namibia.
    NAM_090307_208_xw.jpg
  • Tourists and Namibians of various tribes, including traditionally dressed Himba women, mingle outside Castle Bar Number 2 in Opuwo, a town well known for cultural tourism in northwestern Namibia.
    NAM_090307_197_xw.jpg
  • The Sunday market in the village of Menghan in the southwestern province of Jinhong, near Burma, Jinhong, China. (Man Eating Bugs page 102,103)
    CHI_meb_74_cxxs.jpg
  • A bird's-eye view of Phnom Penh's Wholesale Market showing how busy traffic moving through the streets can scarcely be differentiated from the buyers and sellers. Vats of deep-frying crickets as well as small frogs and whole small birds are found in this early morning market, Phnom Penh, Cambodia. (Man Eating Bugs: The Art and Science of Eating Insects)
    CAM_meb_6_cxxs.jpg
  • Exemplifying Japan's lively and adventurous food culture, Osaka's Dotomburi Street offers an all-squid eatery, an all-crab place, and a restaurant specializing in fugu (poisonous blowfish). Hungry Planet: What the World Eats (p. 184). This image is featured alongside the Ukita family images in Hungry Planet: What the World Eats.
    Japan_JAP03_0004_xxf1.jpg
  • Sea Lions at Pier 39, San Francisco, California
    USA_CA_080829_099_x.jpg
  • Evening tourist show on the Ganges, Varanasi, India. Brilliant spectacles of light from handheld towers of candles, held by priests and other Hindis during religious rites (pujas). Colorful and popular Dasasvamedha Ghat gets a lot of attention from religious pilgrims, locals, and tourists alike and is one of the busiest bathing ghats in the city of Varanasi. There is a nightly ceremony of lights performed mostly for tourists.
    IND_040412_342_x.jpg
  • Tourists and locals mingle at the Spanish Steps in Rome, Italy. The steps, known as "The Scalinata" in Italian, are the longest and widest staircase in Europe.
    ITA_040614_489_xw.jpg
  • People walk on a busy street in Lhasa, Tibet.
    TIB_060620_328_xw.jpg
  • Worshipers perform religious rituals at Longshan Temple in Taipei, Taiwan.
    TAI_081228_247_xw.jpg
  • People shop for bread and other items at the Shuk Machaneh Yehuda, a large market in Western Jerusalem, Israel.
    ISR_081024_335_xw.jpg
  • At a private home in Truckee (Lake Tahoe) CA, for a fundraiser dinner for the Squaw Valley Institute: A Farm to Table Dinner with Peter Menzel & Faith D'Aluisio and a group of premier local chefs, including Elsa Corrigan from Mamasake, Chef Ben "Wyatt" Dufresne from PlumpJack Cafe, Chad Shrewsbury from Six Peaks Grille, Douglas Dale of Wolfdale's, Santa Cruz Mountain Brewing Company, Farrier Wines and Donum Estate wines for a spectacular dining event that pays homage to our homegrown businesses, farmers and food leaders, while giving us "food for thought" about our own daily diets through the perspective of those around the world.
    USA_120819_018_x.jpg
  • The Holy Land Experience is a Christian theme park in Orlando, Florida. The theme park recreates the architecture and themes of the ancient city of Jerusalem in 1st century Israel. The Holy Land Experience was founded and built by Marvin Rosenthal, a Jewish born Baptist minister but is now owned by the Trinity Broadcasting Network. Rosenthal is also the chief executive of a ministry devoted to 'reaching the Jewish people for the Messiah' called Zion's Hope. Beside the theme park architectural recreations, there are church services and live presentations of biblical stories, most notably a big stage production featuring the life of Jesus. There are several restaurants and gift shops in the theme park. The staff dresses in biblical costumes. Admission is $40 for adults and $25 for youths, aged 6-18.
    USA_121027_181_x.jpg
  • North Rim of the Grand Canyon, AZ
    USA_100526_230_x.jpg
  • Santa Monica Beach and Pier. Los Angeles, CA.
    USA_110712_05_x.jpg
  • Dinner at Tamarind Restaurant, Luang Prabang, Laos. MODEL RELEASED.
    LAO_120124_826_x.jpg
  • Shwedagon Pagoda in Yangon, Myanmar (Rangoon, Burma). The gold-leafed Buddhist Pagoda and surrounding shrines is the most important religious site in the country.
    BUR_120131_194_x.jpg
  • A huge piece of a glacier calves off into the sea behind nesting Gentoo penguins on Cuverville Island, Antarctic Peninsula.  Nesting pairs on the Gentoo penguin colony on the island tend their eggs and chicks. They have to be vigilant to ward off skua birds who try to eat the eggs and chicks.
    ANT_110118_113_x.jpg
  • Toy World store at GUMs Department Store in Red Square, Moscow, USSR. 1987.
    RUS_03_xs.jpg
  • Faith D'Aluisio, one of the authors of the book What I Eat: Around the World in 80 Diets, weighs the food items consumed by Saleh Abdul Fadlallah at Birqash Camel Market, outside Cairo, Egypt. (From the book What I Eat: Around the World in 80 Diets.)  Contrary to popular belief, camels’ humps don’t store water; they are a reservoir of fatty tissue that minimizes heat-trapping insulation in the rest of their bodies; the dromedary, or Arabian camel, has a single hump, while Asian camels have two. Camels are well suited for desert climes: their long legs and huge, two-toed feet with leathery pads enable them to walk easily in sand, and their eyelids, nostrils, and thick coat protect them from heat and blowing sand. These characteristics, along with their ability to eat thorny vegetation and derive sufficient moisture from tough green herbage, allow camels to survive in very inhospitable terrain.
    EGY_080322_041_xxw.jpg
  • Lake Tahoe, CA. Fundraising farm-to-table dinner catered by local chefs at a private home for the Squaw Valley Institute. Lecture by Peter Menzel and Faith D'Aluisio followed the dinner.
    USA_120819_018_x.jpg
  • Nobel Peace Center in Oslo, Norway, with large Hungry Planet: What the World Eats exhibit open September 2013  to February 2014.
    NOR_130929_367_1.jpg
  • At a private home in Truckee (Lake Tahoe) CA, for a fundraiser dinner for the Squaw Valley Institute: A Farm to Table Dinner with Peter Menzel & Faith D'Aluisio and a group of premier local chefs, including Elsa Corrigan from Mamasake, Chef Ben "Wyatt" Dufresne from PlumpJack Cafe, Chad Shrewsbury from Six Peaks Grille, Douglas Dale of Wolfdale's, Santa Cruz Mountain Brewing Company, Farrier Wines and Donum Estate wines for a spectacular dining event that pays homage to our homegrown businesses, farmers and food leaders, while giving us "food for thought" about our own daily diets through the perspective of those around the world.
    USA_120819_060_x.jpg
  • At a private home in Truckee (Lake Tahoe) CA, for a fundraiser dinner for the Squaw Valley Institute: A Farm to Table Dinner with Peter Menzel & Faith D'Aluisio and a group of premier local chefs, including Elsa Corrigan from Mamasake, Chef Ben "Wyatt" Dufresne from PlumpJack Cafe, Chad Shrewsbury from Six Peaks Grille, Douglas Dale of Wolfdale's, Santa Cruz Mountain Brewing Company, Farrier Wines and Donum Estate wines for a spectacular dining event that pays homage to our homegrown businesses, farmers and food leaders, while giving us "food for thought" about our own daily diets through the perspective of those around the world.
    USA_120819_034_x.jpg
  • At a private home in Truckee (Lake Tahoe) CA, for a fundraiser dinner for the Squaw Valley Institute: A Farm to Table Dinner with Peter Menzel & Faith D'Aluisio and a group of premier local chefs, including Elsa Corrigan from Mamasake, Chef Ben "Wyatt" Dufresne from PlumpJack Cafe, Chad Shrewsbury from Six Peaks Grille, Douglas Dale of Wolfdale's, Santa Cruz Mountain Brewing Company, Farrier Wines and Donum Estate wines for a spectacular dining event that pays homage to our homegrown businesses, farmers and food leaders, while giving us "food for thought" about our own daily diets through the perspective of those around the world.
    USA_120818_055_x.jpg
  • At a private home in Truckee (Lake Tahoe) CA, for a fundraiser dinner for the Squaw Valley Institute: A Farm to Table Dinner with Peter Menzel & Faith D'Aluisio and a group of premier local chefs, including Elsa Corrigan from Mamasake, Chef Ben "Wyatt" Dufresne from PlumpJack Cafe, Chad Shrewsbury from Six Peaks Grille, Douglas Dale of Wolfdale's, Santa Cruz Mountain Brewing Company, Farrier Wines and Donum Estate wines for a spectacular dining event that pays homage to our homegrown businesses, farmers and food leaders, while giving us "food for thought" about our own daily diets through the perspective of those around the world.
    USA_120818_032_x.jpg
  • Rafting on the Truckee River downstream from Lake Tahoe, CA
    USA_120818_011_x.jpg
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