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  • In what may be a disappearing custom, shoppers throng Cuernavaca, Mexico's daily public market, inspecting the fresh meat and picking up snacks at the many small restaurants inside (shown here).(Supporting image from the project Hungry Planet: What the World Eats.)
    MEX03_5913_xf1b.jpg
  • The Holy Land Experience is a Christian theme park in Orlando, Florida. The theme park recreates the architecture and themes of the ancient city of Jerusalem in 1st century Israel. The Holy Land Experience was founded and built by Marvin Rosenthal, a Jewish born Baptist minister but is now owned by the Trinity Broadcasting Network. Rosenthal is also the chief executive of a ministry devoted to 'reaching the Jewish people for the Messiah' called Zion's Hope. Beside the theme park architectural recreations, there are church services and live presentations of biblical stories, most notably a big stage production featuring the life of Jesus. There are several restaurants and gift shops in the theme park. The staff dresses in biblical costumes. Admission is $40 for adults and $25 for youths, aged 6-18.
    USA_121027_095_x.jpg
  • The Holy Land Experience is a Christian theme park in Orlando, Florida. The theme park recreates the architecture and themes of the ancient city of Jerusalem in 1st century Israel. The Holy Land Experience was founded and built by Marvin Rosenthal, a Jewish born Baptist minister but is now owned by the Trinity Broadcasting Network. Rosenthal is also the chief executive of a ministry devoted to 'reaching the Jewish people for the Messiah' called Zion's Hope. Beside the theme park architectural recreations, there are church services and live presentations of biblical stories, most notably a big stage production featuring the life of Jesus. There are several restaurants and gift shops in the theme park. The staff dresses in biblical costumes. Admission is $40 for adults and $25 for youths, aged 6-18.
    USA_121027_068_x.jpg
  • Irrigation: portrait of a field worker with [strawberry] field behind. Sprinkler irrigation. He is wet because his job is to adjust the sprinkers while they are running. Kern County, California. USA.
    USA_AG_IRR_01_xs.jpg
  • A fish vendor with his fish in the municipal market, Campeche, Mexico.
    MEX_076_xs.jpg
  • Couple looking out the front door of their pink house, Lerma Village, Yucatan, Mexico.
    MEX_030_xs.jpg
  • After going grocery shopping with their mother and grandmother, Brian and Brianna Fernandez devour Texas-size pan dulces in the back of the family minivan in San Antonio, Texas. (From the book What I Eat: Around the World in 80 Diets.)  MODEL RELEASED.
    UStx04_4058_xxf1bw.jpg
  • (MODEL RELEASED IMAGE). After going grocery shopping in their local San Antonio, Texas supermarket, Brian and Brianna Fernandez devour Texas-size pan dulces in the back of the family minivan. (Supporting image from the project Hungry Planet: What the World Eats.)
    UStx04_4058_xf1b.jpg
  • (MODEL RELEASED IMAGE). After going grocery shopping, Brian and Brianna Fernandez devour Texas-size pan dulces from their local San Antonio, Texas supermarket in the back of the family minivan. (Supporting image from the project Hungry Planet: What the World Eats.)
    UStx04_4042_xf1b.jpg
  • (MODEL RELEASED IMAGE). 4-year-old Brianna Fernandez rearranges the magnets on her family's refrigerator in their home in San Antonia, Texas. (Supporting image from the project Hungry Planet: What the World Eats.)
    UStx04_4014_xf1b.jpg
  • (MODEL RELEASED IMAGE). At home in San Antonio, Texas, 5-year-old Brian Fernandez polishes off a soda from the fast-food chain, Whataburger. (Supporting image from the project Hungry Planet: What the World Eats.)
    UStx04_3999_xf1b.jpg
  • (MODEL RELEASED IMAGE). 5-year-old Brian Fernandez inspects a box of blueberry-flavored Kellogg's Special K Bars while he is on a shopping trip with his mother Diana and her mother, Alejandrina Cepeda, at the local H-E-B supermarket in San Antonio, Texas. (Supporting image from the project Hungry Planet: What the World Eats.)
    UStx04_3896_xf1b.jpg
  • (MODEL RELEASED IMAGE). The Fernandez family enjoys an afternoon moment in the kitchen of their home in San Antonio, Texas. (Supporting image from the project Hungry Planet: What the World Eats.)
    UStx04_2023_xf1b.jpg
  • (MODEL RELEASED IMAGE). Brianna Fernandez in her bedroom in her home in San Antonio, Texas. (Supporting image from the project Hungry Planet: What the World Eats.)
    UStx04_2020_xf1b.jpg
  • (MODEL RELEASED IMAGE). After going grocery shopping in their local San Antonio, Texas supermarket, Brian and Brianna Fernandez prepare to devour Texas-size pan dulces in the back of the family minivan. Hungry Planet: What the World Eats (p. 1).
    UStx04_0007_xxf1.jpg
  • (MODEL RELEASED IMAGE). At home in San Antonio, Texas, 5-year-old Brian Fernandez polishes off a cheeseburger from the fast-food chain, Whataburger. Hungry Planet: What the World Eats (p. 275).
    UStx04_0006_xxf1.jpg
  • (MODEL RELEASED IMAGE). The Fernandez family in the kitchen of their San Antonio, Texas home with a week's worth of food. Lawrence, and wife Diana, standing, and Diana's mother, Alejandrina Cepeda, sitting with her grandchildren Brian, and Brianna. The Fernandez family is one of the thirty families featured in the book Hungry Planet: What the World Eats (p. 270).
    UStx04_0001_xxf1rw.jpg
  • Fresh mackerel catch in Campeche, Mexico. (From a photographic gallery of fish images, in Hungry Planet: What the World Eats, p. 205).
    MEX88_0009_xxf1s.jpg
  • (MODEL RELEASED IMAGE). Emmanuel Casales with his father, Marco Antonio. (Supporting image from the project Hungry Planet: What the World Eats.) The Casales family of Cuernavaca, Mexico, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    MEX03_5945_xf1b.jpg
  • Roses and onions for sale Cuernavaca municipal market, Mexico. (Supporting image from the project Hungry Planet: What the World Eats.)
    MEX03_5845_xf1b.jpg
  • A little boy tries on a wrestler's mask before he goes in to watch the popular Mexican wrestler's dazzle the crowd an each other with wrestling antics. Mexico (Supporting image from the project Hungry Planet: What the World Eats.)
    MEX03_0540_xf1b.jpg
  • Bathing, laundry, snacktime and just plain fun in the aquaduct at Los Pinos, Mexico, near Cuernavaca. (Supporting image from the project Hungry Planet: What the World Eats.)
    MEX03_0477_xf1b.jpg
  • The Itanoni Tortillería in Oaxaca, Mexico, sells handmade tortillas cooked on top of traditional clay ovens. It contracts with local growers to produce increasingly rare native varieties of corn. Oaxaca is the center of diversity for corn, the world headquarters, so to speak, of its gene pool. (Supporting image from the project Hungry Planet: What the World Eats.)
    MEX03_0248_xf1brw.jpg
  • The Itanoni Tortillería in Oaxaca, Mexico, sells handmade tortillas cooked on top of traditional clay ovens. It contracts with local growers to produce increasingly rare native varieties of corn. Oaxaca is the center of diversity for corn, the world headquarters, so to speak, of its gene pool. (Supporting image from the project Hungry Planet: What the World Eats.)
    MEX03_0246_xf1brw.jpg
  • Alma Casales cooks crab soup at her sister's restaurant in Cuernavaca, Mexico for both the patrons and her family. Hungry Planet: What the World Eats (p. 223).
    MEX03_0005_xxf1.jpg
  • Alma Casales' says her week-size order (for the upcoming photo shoot) of tortillas at the tortillería across the street from her convenience store in Cuernavaca, Mexico is a bit irrational; she never buys tortillas in bulk, because they don't keep well. Hungry Planet: What the World Eats (p. 223).
    MEX03_0004_xxf1.jpg
  • Shopping for the week's worth of food at a big supermarket in Cuernavaca, Mexico, Alma Casales marches to the cash register, chomping on an apple and laughing at the absurdity of buying so much bread at once. Hungry Planet: What the World Eats (p. 222).
    MEX03_0003_xxf1.jpg
  • In Cuernavaca's Colonial-era central square (the zócalo found in every Mexican town) city dwellers and visitors take their traditional late-afternoon weekend stroll among the balloon vendors while a band plays on the bandstand.  Hungry Planet: What the World Eats (p. 221). This image is featured alongside the Casales family images in Hungry Planet: What the World Eats.
    MEX03_0002_xxf1.jpg
  • (MODEL RELEASED IMAGE). The Casales family in the open-air living room of their home in Cuernavaca, Mexico, with a week's worth of food. Marco Antonio, and Alma Casales Gutierrez, stand with baby Arath between them. At the table are their older children, Emmanuel, and Bryan. The Casales family is one of the thirty families featured in the book Hungry Planet: What the World Eats (p. 218).
    MEX03_0001_xxf1rw.jpg
  • The main street near the town square is lined with vendors in Todos Santos Cuchumatán, Guatemala. (Supporting image from the project Hungry Planet: What the World Eats.)
    GUA02_0025_xf1bs.jpg
  • The horse race at the All Saints Day celebration in the town of Todos Santos Cuchumatán, Guatemala, finds many lively participants. Dressed in special holiday clothing for the All Saints Day celebration, a mob of men on horseback race back and forth down the main road into town between throngs of onlookers, stopping at each end of the course to take a pull of hard liquor before galloping at a breakneck pace to the other end. This exciting diversion goes on for hours as new riders enter the festivities and other riders fall off or just drunkenly give up. (Supporting image from the project Hungry Planet: What the World Eats.)
    GUA02_0024_xf1bs.jpg
  • A vendor makes change on market day in Antigua. Guatemala. (Environs image from the project Hungry Planet: What the World Eats.)
    GUA02_0023_xf1bs.jpg
  • Susana Pérez Matias (standing)  takes a moment to talk with a friend in the kitchen of her home in Todos Santos Cuchumatán. (Supporting image from the project Hungry Planet: What the World Eats.) The Mendoza family of Todos Santos Cuchumatán, Guatemala, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    GUA02_0021_xf1bs.jpg
  • Susana Pérez Matias shops at the local market in Todos Santos Cuchumatán, Guatemala,(Supporting image from the project Hungry Planet: What the World Eats.) The Mendoza family of Todos Santos Cuchumatán, Guatemala, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    GUA02_0020_xf1bs.jpg
  • Beef for sale in the municipal market, Todos Santos, Guatemala. (From a photographic gallery of meat and poultry images, in Hungry Planet: What the World Eats, p. 165).
    GUA02_0008_xxf1s.jpg
  • The Mendoza kitchen in their home in  Todos Santos Cuchumatán, Guatemala, is the center of family life, and his wife's cooking unlocks the key to Fortunato's heart. "I am happiest," Fortunato (at right, center) says, "when I'm eating Susana's rice and beans, her homemade tortillas, and her turkey soup." Hungry Planet: What the World Eats (p. 160).
    GUA02_0007_xxf1s.jpg
  • Especially busy during the days before the All Saints Day holidays, the village market of Todos Santos Cuchumatán spills out of the big, concrete municipal market and extends down side streets. Hungry Planet: What the World Eats (p. 160). This image is featured alongside the Mendoza family images in Hungry Planet: What the World Eats.
    GUA02_0006_xxf1s.jpg
  • After the last jockey passes by, or out, everyone drifts off from the horse races to the town cemetery to celebrate All Saints Day. Hungry Planet: What the World Eats (p. 159). This image is featured alongside the Mendoza family of Todos Santos Cuchumatán, Guatemalal, images in Hungry Planet: What the World Eats.
    GUA02_0004_xxf1s.jpg
  • (MODEL RELEASED IMAGE). The Mendoza family and a servant in their courtyard in Todos Santos Cuchumatán, Guatemala, with a week's worth of food. Between Fortunato Pablo Mendoza, and Susana Pérez Matias, stand (left to right) Ignacio, Cristolina, and a family friend (standing in for daughter Marcelucia, who ran off to play). Far right: Sandra Ramos, live-in helper. The Mendoza family is one of the thirty families featured in the book Hungry Planet: What the World Eats (p. 156)
    GUA02_0001_xxf1s.jpg
  • Almanza family at home in Exeter, California, USA. Farmworkers.
    USA_FAM_6_xs.jpg
  • (MODEL RELEASED IMAGE). After going grocery shopping in their local San Antonio, Texas supermarket, Brian and Brianna Fernandez devour Texas-size pan dulces in the back of the family minivan. (Supporting image from the project Hungry Planet: What the World Eats.)
    UStx04_4033_xf1b.jpg
  • (MODEL RELEASED IMAGE). At home in San Antonio, Texas, 5-year-old Brian Fernandez polishes off a cheeseburger from the fast-food chain, Whataburger. (Supporting image from the project Hungry Planet: What the World Eats.)
    UStx04_4001_xf1b.jpg
  • (MODEL RELEASED IMAGE). Diana Fernandez follows her daughter Brianna into their house in San Antonio, Texas, after the family has been to buy food from Whataburger. Already at the door is Diana's mother Alejandrina Cepeda. (Supporting image from the project Hungry Planet: What the World Eats.)
    UStx04_3969_xf1b.jpg
  • Diana Fernandez and her mother, Alejandrina Cepeda, depart from the local H-E-B supermarket in San Antonio, Texas after shopping for a weeks' worth of food. Helping to push Diana's shopping cart is her son Brian while her daughter, Brianna, is happily getting a ride from her grandmother. (Supporting image from the project Hungry Planet: What the World Eats.)
    UStx04_3961_xf1b.jpg
  • (MODEL RELEASED IMAGE). Trying to contain the children in the giant shopping cart, Diana Fernandez and her mother, Alejandrina Cepeda, prowl the local H-E-B supermarket in San Antonio, Texas. Diana's son Brian, 5, who repeatedly self-ejects from the cart, must be constantly reminded that the impulse items hung in every aisle are not on the shopping list. Hungry Planet: What the World Eats (p. 274).
    UStx04_0005_xxf1.jpg
  • (MODEL RELEASED IMAGE). The day following the Fernandez children's soccer game, it's back to less less-than-traditional fare: takeout chicken and soda pop. Hungry Planet: What the World Eats (p. 273). The Fernandez family of San Antonio, Texas, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    UStx04_0004_xxf1.jpg
  • (MODEL RELEASED IMAGE). After the Saturday soccer game, Diana and Alejandrina perform a family ritual: making fresh tortillas (in background) for cheese quesadillas. Hungry Planet: What the World Eats (p. 273). The Fernandez family of San Antonio, Texas, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    UStx04_0003_xxf1.jpg
  • (MODEL RELEASED IMAGE). The Fernandezes begin their Sunday grocery trip after lunch. Clutching their spending money, Brianna and Brian head for the bakery case in their local San Antonio, Texas supermarket, where they settle on giant pan dulces. Hungry Planet: What the World Eats (p. 272).
    UStx04_0002_xxf1.jpg
  • (MODEL RELEASED IMAGE). Arath Casales peeks out from under his mother's apron (Supporting image from the project Hungry Planet: What the World Eats.) The Casales family of Cuernavaca, Mexico, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    MEX03_5956_xf1b.jpg
  • (MODEL RELEASED IMAGE). Alma Casales, the children, and her brother-in-law Jorge emerges from their local Carrefour supermarket in Cuernavaca, Mexico after shopping for a weeks' worth of food for the family food portrait. Carrefour has since left the Mexico grocery market because of fierce competition. (Supporting image from the project Hungry Planet: What the World Eats.)
    MEX03_5731_xf1b.jpg
  • Shopping for the week's worth of food at a local market, Alma Casales weighs squash and onions along with other vegetables. (Supporting image from the project Hungry Planet: What the World Eats.) The Casales family of Cuernavaca, Mexico, is one of the thirty families featured, with a weeks' worth of food, in the book Hungry Planet: What the World Eats.
    MEX03_5636_xf1b.jpg
  • A traveling salesman selling hair ties uses a doll to show indigenous Guatemalan women how to tie their back with a new type of hair rolling band. Antigua, Guatemala. (image from the project Hungry Planet: What the World Eats.)
    GUA02_0022_xf1bs.jpg
  • During the All Saints Day festival there seems to be no stigma attached to inebriation. The alcohol-altered state is not for adults only; a surprising number of young boys stagger around, and anyone with the money to buy a drink gets served; no questions asked. Hungry Planet: What the World Eats (p. 159). This image is featured alongside the Mendoza family of Todos Santos Cuchumatán, Guatemala, images in Hungry Planet: What the World Eats.
    GUA02_0005_xxf1s.jpg
  • Dressed in special holiday clothing for the All Saints Day celebration in Todos Santo de Cuchumatan, Guatemala, a mob of men on horseback race back and forth down the main road into town between throngs of onlookers, stopping at each end of the course to take a pull of hard liquor before galloping at a breakneck pace to the other end. This exciting diversion goes on for hours as new riders enter the festivities and other riders fall off or just drunkenly give up. Hungry Planet: What the World Eats (p. 158).
    GUA02_0003_xxf1s.jpg
  • Throughout the town, many people have their own turkeys and sheep, which they slaughter for special family reunions during festival days such as All Saints Day. Hungry Planet: What the World Eats (p. 161). This image is featured alongside the Mendoza family of Todos Santos Cuchumatán, Guatemala, images in Hungry Planet: What the World Eats.
    GUA02_0002_xxf1s.jpg

Peter Menzel Photography

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